This Crock Pot Chicken with Gravy is the ultimate comfort food with minimal effort. With only three ingredients and a few minutes of prep time, it creates a tender chicken dish served with rich gravy. Pair it with mashed potatoes, rice, or noodles for a satisfying meal.

Full Recipe: 

Ingredients

• 2 – 2.5 lbs. boneless, skinless chicken breasts or thighs

• 2 packets (0.87 oz each) McCormick chicken gravy mix

• 2 cans (10.5 oz each) condensed cream of chicken soup (use lower sodium variety for less salt)

• ¾ cup water

• Ground black pepper, to taste

• For serving: rice, mashed potatoes, or noodles

• Optional garnish: chopped fresh parsley or other fresh herbs

Directions

1. Spray the Crock Pot with nonstick cooking spray and add the chicken.

2. In a separate bowl, whisk together the gravy packets, condensed soups, water, and black pepper. Pour the gravy mixture over the chicken.

3. Cover and cook on LOW for 4-6 hours or on HIGH for 2-3 hours.

4. Once cooked, shred the chicken with two forks and stir it back into the gravy.

5. Serve the chicken and gravy over mashed potatoes, rice, or noodles. Garnish with fresh herbs if desired.

Nutrients

• Serving Size: 1/6 of the chicken and gravy

• Calories: 250.3 kcal

• Carbohydrates: 13.7g

• Protein: 36.3g

• Fat: 4g

• Saturated Fat: 1.4g

• Cholesterol: 96.3mg

• Sodium: 1195.7mg

• Potassium: 384.3mg

• Fiber: 0.8g

• Sugar: 2.2g

Why Crock Pot Cooking is Perfect for Busy Lifestyles

Crock pot cooking, also known as slow-cooking, has become a go-to method for many home cooks because it simplifies the cooking process without compromising flavor. The key benefit of using a slow cooker like the Crock Pot is that it allows you to throw all your ingredients together and let the appliance do the work. There’s no need to hover over the stove or keep track of the cooking process closely. This makes it ideal for those with busy schedules who want to come home to a hot, ready-to-serve meal after a long day.

In this Crock Pot Chicken with Gravy recipe, you don’t have to worry about constantly checking on the chicken. Once everything is in the slow cooker, it’s essentially hands-off until it’s time to shred the chicken and serve. The slow cooking process ensures that the chicken becomes incredibly tender, and the gravy thickens to a rich, satisfying consistency.

Three Simple Ingredients for a Delicious Meal

One of the biggest draws of this recipe is its simplicity. With only three main ingredients—chicken, gravy mix, and cream of chicken soup—it’s a no-fuss dish that’s easy to make, even for beginners in the kitchen. While the ingredients are minimal, they come together to create a dish that’s incredibly flavorful and satisfying.

The chicken serves as the centerpiece of the dish, whether you choose chicken breasts or thighs. Both options work wonderfully, with chicken breasts offering a leaner cut, and thighs providing a bit more moisture and flavor. Both cuts of chicken cook to perfection in the slow cooker, becoming tender and easy to shred once done.

The McCormick chicken gravy mix provides a savory, seasoned base that adds depth of flavor to the dish. It’s the perfect solution for creating a rich, flavorful gravy without the need for making it from scratch. The condensed cream of chicken soup adds creaminess and richness to the gravy, helping to thicken it while balancing the flavors. Together, these ingredients combine to form the perfect sauce for your chicken.

The Versatility of Crock Pot Chicken with Gravy

What makes this dish even more appealing is its versatility. While it’s delicious on its own, it’s equally great when paired with various sides like mashed potatoes, rice, or noodles. The rich gravy makes an excellent topping for these sides, creating a well-rounded and comforting meal. Whether you prefer the smoothness of mashed potatoes, the fluffiness of rice, or the heartiness of noodles, each side complements the chicken and gravy perfectly.

You can also customize the dish by adding vegetables to the slow cooker. For example, carrots, potatoes, or onions can be added along with the chicken for added flavor and texture. These vegetables will absorb the savory gravy, enhancing the overall taste of the dish. For a more vibrant, health-conscious option, serve the chicken and gravy over a bed of steamed vegetables or a salad.

A Perfect Meal for Meal Prep and Leftovers

One of the great things about Crock Pot Chicken with Gravy is that it makes excellent leftovers. The flavors only deepen as they sit in the gravy, making it even more delicious the next day. It’s an ideal meal for meal prepping because it can be made in large batches and stored in the refrigerator or freezer for future meals. Whether you have a busy week ahead or you want to ensure you have a quick, satisfying meal on hand, this dish is a perfect option to prepare in advance.

Simply store the chicken and gravy in airtight containers and refrigerate it for up to 3 days, or freeze it for up to 3 months. When you’re ready to enjoy it again, just reheat it on the stove or in the microwave. If you froze it, it’s best to let it thaw overnight in the refrigerator before reheating.

Why This Recipe is Ideal for Busy Families

Families with hectic schedules know the importance of having a few go-to recipes that are quick, easy, and comforting. Crock Pot Chicken with Gravy is perfect for those busy nights when you need to get dinner on the table with minimal effort. With just a few minutes of prep in the morning, the slow cooker takes care of the rest. By the time you come home, you’ll have a flavorful, warm meal waiting for you.

Additionally, because the recipe is so simple, it’s a great option for beginner cooks or anyone looking to expand their repertoire without spending hours in the kitchen. It’s an approachable dish that doesn’t require complicated techniques or special cooking tools. All you need is a slow cooker, a few staple ingredients, and the ability to follow simple instructions.

How to Customize Your Crock Pot Chicken with Gravy

While the classic version of this recipe is delicious on its own, it offers a lot of opportunities for customization. If you want to add extra flavor or nutrition, consider these simple changes:

• Add Herbs and Spices: You can enhance the flavor of the gravy by incorporating additional seasonings such as garlic powder, onion powder, or thyme. Fresh herbs like rosemary or parsley can also be added for an aromatic touch. Feel free to experiment with different flavors to create a unique dish that suits your taste.

• Swap the Soup: While cream of chicken soup is traditional for this dish, you can substitute it with other types of condensed soups. For example, cream of mushroom soup or cream of celery soup can add different flavor profiles to the gravy. You can even use low-fat or fat-free versions of these soups for a lighter meal.

• Make It Spicy: If you like a bit of heat, try adding a pinch of red pepper flakes or a dash of hot sauce to the gravy mixture. This will give the dish a subtle kick that adds a new dimension of flavor.

• Serve Over a Bed of Greens: For a lighter, low-carb version, serve the chicken and gravy over steamed broccoli or a mix of sautéed greens like spinach or kale.

Conclusion

In conclusion, Crock Pot Chicken with Gravy is the epitome of comfort food, offering simplicity, flavor, and versatility. It’s the perfect meal for busy families, beginner cooks, or anyone who craves a satisfying dish without spending hours in the kitchen. The tender chicken, rich gravy, and customizable sides make for a comforting and well-balanced meal that’s sure to please everyone at the table. Whether you’re making it for dinner tonight or preparing it in advance for future meals, this recipe is sure to become a staple in your kitchen. With minimal effort and maximum flavor, it’s a true crowd-pleaser that will keep you coming back for more.