There’s nothing quite like the satisfying crunch of a perfectly cooked snack, especially when it delivers that familiar comfort of pizza in each bite. I discovered the joy of Air Fryer Pizza Rolls one lazy Sunday afternoon, and let me tell you, it was a game changer for our movie nights! The golden, crispy exteriors give way to a wonderfully gooey blend of mozzarella and savory pepperoni, instantly transporting you to pizza paradise. Plus, the beauty of this recipe lies in its versatility; you can fill these delightful rolls with anything from veggies to different cheeses, making it a crowd-pleaser for friends and family. Whether you’re looking to shake up your snack routine or impress guests at your next gathering, these Air Fryer Pizza Rolls are the answer! Let’s dive into this easy recipe that promises a flavor explosion with minimal effort.
Why love Air Fryer Pizza Rolls today?
Flavor Explosion: These pizza rolls are packed with savory goodness! Each bite bursts with melted mozzarella and pepperoni, satisfying both kids and adults alike.
Effortless Preparation: With just a few simple steps and ingredients, you’ll have a crispy snack in no time. Perfect for those busy evenings when time is precious!
Versatile Fillings: Customize the rolls to your taste—swap in veggies, different meats, or cheeses for a unique twist. There’s something for everyone!
Perfect for Sharing: Ideal for gatherings, movie nights, or a casual munch; these rolls are sure to impress and keep everyone coming back for more.
Don’t forget to check out our guide on how to prepare a great dipping station to elevate your snack game even further!
Air Fryer Pizza Rolls Ingredients
For the Dough
• Pizza Dough – Essential for the crispy exterior; make sure it’s at room temperature for easy handling.
For the Filling
• Shredded Mozzarella Cheese – This gooey cheese provides the desired stretch; avoid using block cheese for the best melting.
• Pepperoni – Adds that classic savory flavor; you can replace it with cooked sausage, olives, or bell peppers for a vegetarian twist.
• Italian Seasoning – Enhances the flavor profile; feel free to substitute with oregano or basil based on what you have on hand.
• Salt – A small amount enhances overall flavor; adjust according to your taste preferences.
For Dipping
• Marinara Sauce – Perfect for dipping; it adds a tangy contrast to the rich filling of your air fryer pizza rolls.
These ingredients come together to create a delightful snack that will surely become a favorite in your home!
How to Make Air Fryer Pizza Rolls
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Gather Ingredients: Start by gathering all your ingredients. Preheat your air fryer to 375°F (190°C) and let it warm up for about 5 minutes to ensure even cooking.
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Roll the Dough: On a floured surface, roll out your pizza dough until it’s about 1/4 inch thick. Cut it into 3×3 inch squares to form the base of your pizza rolls.
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Add the Filling: Place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni on each square. Sprinkle a pinch of Italian seasoning and a dash of salt to enhance the flavors.
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Seal the Rolls: Carefully fold the dough over the filling to form a triangle or rectangle. Press the edges firmly to seal them, then use a fork to crimp the edges securely, preventing any filling from leaking out.
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Cook the Rolls: Lightly spray your air fryer basket with olive oil. Arrange the rolls in a single layer, ensuring they don’t touch. Cook for 8-10 minutes, shaking the basket halfway through for even browning.
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Serve and Enjoy: Once golden brown and crispy on the outside, allow the rolls to cool slightly. Serve them warm with marinara sauce or your favorite dipping sauces for added flavor!
Optional: Sprinkle some fresh parsley on top for extra flair and freshness.
Exact quantities are listed in the recipe card below.
Make Ahead Options
These Air Fryer Pizza Rolls are perfect for busy weeknights or spontaneous snack cravings! You can prepare the filling and assemble the rolls up to 24 hours in advance. Simply prepare your dough and filling, then wrap the rolls and place them in an airtight container in the refrigerator. This helps keep the dough fresh and prevents any browning. When you’re ready to enjoy your pizza rolls, preheat your air fryer and cook the rolls straight from the fridge for the best texture and taste. They will turn out just as delicious as if cooked fresh, making meal prep a breeze!
Variations & Substitutions for Air Fryer Pizza Rolls
Create your own delicious twist on these pizza rolls with a few simple swaps and additions!
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Vegetarian Delight: Replace pepperoni with sautéed mushrooms, bell peppers, or spinach for a colorful veggie-filled version.
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Cheesy Mix: Experiment by mixing mozzarella with pepper jack or cheddar for a spicy, extra cheesy flavor that will have you reaching for seconds.
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Flavorful Meat: Swap out the traditional pepperoni for crumbled sausage or chopped cooked bacon for a heartier roll that’s bursting with savory goodness.
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Herb Infusion: Instead of Italian seasoning, try fresh basil or thyme mixed in with the cheese for a fragrant and vibrant twist.
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Whole Wheat Option: Use whole wheat pizza dough for a healthier, fiber-rich alternative that doesn’t compromise on flavor.
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Sweet & Savory: Add a touch of sweetness by mixing in a spoonful of finely chopped pineapple with the cheese and pepperoni, creating a mini Hawaiian version.
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Zesty Finish: Serve with a drizzle of spicy ranch or sriracha mayo for an extra kick of heat and flavor that elevates your dipping experience.
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Gluten-Free Twist: For a gluten-free option, use store-bought gluten-free pizza dough and enjoy the same delightful crunch without the gluten!
Expert Tips for Air Fryer Pizza Rolls
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Preheat is Key: Always preheat your air fryer to ensure even cooking. This step is crucial for achieving that perfect golden crunch!
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Don’t Overcrowd: Cook in batches if necessary to prevent overcrowding in the air fryer basket. This maintains crispiness and ensures an even cook.
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Mind the Fillings: Avoid overstuffing your rolls. Use the recommended amount of filling to prevent leakage and guarantee that each bite is perfectly balanced.
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Shake for Evenness: Remember to shake the basket halfway through cooking to ensure all sides are evenly golden and delicious.
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Experiment with Variations: Feel free to customize your air fryer pizza rolls with different fillings, like veggies or other types of cheese, for unique flavors!
Storage Tips for Air Fryer Pizza Rolls
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Room Temperature: Allow pizza rolls to cool completely before storing. At room temperature, they can be kept for about 2 hours for safe snacking.
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Fridge: Store cooled pizza rolls in an airtight container in the refrigerator for up to 3 days to maintain freshness. Reheat for 5-7 minutes in the air fryer for a crispy texture.
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Freezer: For longer storage, freeze pizza rolls in a single layer on a baking sheet, then transfer to a freezer-safe container. They can last in the freezer for up to 1 month.
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Reheating: When ready to enjoy your air fryer pizza rolls, reheat directly from frozen in the air fryer at 350°F (175°C) for about 7-9 minutes until hot and crispy again.
What to Serve with Air Fryer Pizza Rolls?
To create a delightful meal experience, consider pairing these cheesy snacks with complementing dishes that enhance their flavors and textures.
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Colorful Garden Salad: A fresh salad with mixed greens, cherry tomatoes, and cucumber adds a crisp, refreshing contrast to the richness of the pizza rolls. Toss in a light vinaigrette to brighten up the meal.
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Garlic Bread: The buttery, garlicky flavors of warm garlic bread create a comforting combination with the cheesy goodness of the rolls, perfect for dipping in marinara sauce.
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Spicy Aioli: Adding a zesty homemade aioli brings a kick to your pizza rolls, elevating the flavor profile without overpowering the delicious cheese and pepperoni filling.
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Homemade Marinara Sauce: A rich, tangy marinara enhances the overall experience, providing that classic pizza flavor while offering a delightful dip for your crispy snacks.
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Stuffed Mushrooms: An elegant option, stuffed mushrooms filled with herbs and cream cheese bring another layer of savory indulgence that harmonizes beautifully with the pizza rolls.
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Crispy Garlic Parmesan Zucchini Chips: The light, crunchy texture of these zucchini chips offers a deliciously healthy side that pairs perfectly with your pizza rolls, ensuring each bite is satisfying.
With these options, you can create a well-rounded meal that makes your air fryer pizza rolls the star attraction!
Air Fryer Pizza Rolls Recipe FAQs
What type of pizza dough should I use?
You can use either store-bought or homemade pizza dough for these air fryer pizza rolls. Just be sure your dough is at room temperature before rolling it out. This makes it easier to handle and achieve that fantastic crispy exterior!
How should I store my leftover pizza rolls?
To store your pizza rolls, let them cool completely, then place them in an airtight container. They can sit in the refrigerator for up to 3 days. For best results when reheating, pop them back in the air fryer at 350°F (175°C) for around 5-7 minutes to regain that delicious crispiness.
Can I freeze these pizza rolls?
Absolutely! To freeze, arrange your pizza rolls in a single layer on a baking sheet and place them in the freezer for about 1 hour. Once solid, transfer them to a freezer-safe container or bag. They’ll last up to 1 month in the freezer. When you’re ready to enjoy, reheat them directly from frozen in the air fryer at 350°F (175°C) for about 7-9 minutes until crispy and hot.
What should I do if my rolls are leaking?
If your rolls are leaking filling while cooking, it may be due to overstuffing them. Always use the recommended amount of filling and ensure that the edges are properly sealed. If this happens frequently, try crimping the edges more securely or using a fork to fully compress them.
Are there any dietary considerations I should keep in mind?
If you’re cooking for someone with dietary restrictions, consider opting for gluten-free pizza dough to accommodate those with gluten sensitivities. The standard fillings of cheese and pepperoni are typically vegetarian, but always check for allergens. For a heartier option, feel free to incorporate vegetables but double-check their compatibility with any specific dietary needs!
How can I customize the flavors of my pizza rolls?
You can easily switch up the fillings based on your preferences! Use different cheeses such as cheddar or pepper jack, add veggies like bell peppers or spinach, or even different meats like cooked bacon or sausage. Experiment with spices or fresh herbs to create your own unique flavor combinations!
Crispy Air Fryer Pizza Rolls: Easy Cheesy Snack Perfection
Ingredients
Equipment
Method
- Gather Ingredients: Start by gathering all your ingredients. Preheat your air fryer to 375°F (190°C) and let it warm up for about 5 minutes.
- Roll the Dough: On a floured surface, roll out your pizza dough until it's about 1/4 inch thick. Cut it into 3x3 inch squares.
- Add the Filling: Place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni on each square. Sprinkle with Italian seasoning and salt.
- Seal the Rolls: Fold the dough over the filling to form a triangle or rectangle. Press the edges firmly to seal them, then crimp with a fork.
- Cook the Rolls: Lightly spray your air fryer basket with olive oil. Arrange the rolls in a single layer. Cook for 8-10 minutes, shaking halfway through.
- Serve and Enjoy: Once golden brown, allow the rolls to cool slightly. Serve warm with marinara sauce or your favorite dipping sauces.