This Layered Greek Dip is a fresh, vibrant, and flavorful appetizer that’s perfect for parties, BBQs, or as a quick snack. With a creamy base of seasoned cream cheese and hummus, topped with fresh vegetables, Kalamata olives, and feta, it’s a crowd-pleaser. The best part? It’s quick to make, requiring only 15 minutes of prep time and can even be made in advance for convenience.
Full Recipe:
Ingredients
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8 ounces cream cheese (room temperature)
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1 tablespoon lemon juice
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1 teaspoon Italian seasoning
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¼ teaspoon garlic powder
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¼ teaspoon onion powder
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¼ teaspoon sea salt
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10 ounces hummus
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1 cup cucumber (diced)
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1 cup tomatoes (diced, seeds removed)
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½ cup Kalamata olives (pitted and diced)
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4 ounces feta cheese (crumbled)
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¼ cup green onions (sliced)
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2 tablespoons parsley or dill (for garnish, optional)
Directions
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In a mixing bowl or stand mixer, beat together cream cheese, lemon juice, Italian seasoning, garlic powder, onion powder, and sea salt until smooth.
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Spread the cream cheese mixture evenly in the bottom of your serving dish (a glass pie dish or bowl works great).
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Layer the hummus evenly over the cream cheese.
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Evenly add the diced cucumbers, tomatoes, olives, feta, and green onions on top of the hummus.
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Garnish with chopped parsley or dill if desired.
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Refrigerate for at least 2 hours or overnight to allow the flavors to meld.
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Serve with pita chips, fresh veggies, or your favorite dippers.
Nutrients (per serving, approximate — ¼ cup)
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Calories: 162
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Carbohydrates: 6.6g
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Protein: 4.6g
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Fat: 13.8g
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Saturated Fat: 5.9g
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Cholesterol: 29.1mg
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Sodium: 331mg
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Potassium: 80.2mg
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Fiber: 1.1g
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Sugar: 1.3g
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Vitamin A: 455IU
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Vitamin C: 3.1mg
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Calcium: 82mg
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Iron: 1mg
The Perfect Combination of Creamy and Crunchy
What makes Layered Greek Dip so appealing is the delightful combination of textures in every bite. The creamy base made from cream cheese and hummus provides a smooth and rich foundation that contrasts beautifully with the crisp freshness of the diced vegetables and the briny olives. The tangy feta cheese adds an extra layer of flavor, and the green onions bring a mild sharpness. Whether you scoop up the dip with pita chips, fresh veggies, or crackers, you’re guaranteed a bite that’s both creamy and crunchy, savory and refreshing.
Why This Dip is So Special
This dip is a celebration of Mediterranean flavors, offering a combination of fresh, nutritious ingredients that come together beautifully. Hummus, a cornerstone of Middle Eastern cuisine, serves as a creamy, nutty base that pairs wonderfully with the other ingredients. The addition of seasoned cream cheese brings a familiar richness, while the vegetables — cucumbers and tomatoes — add a fresh, light contrast. Kalamata olives bring a briny, slightly tangy flavor that perfectly balances the creamy components, and feta cheese provides a sharp, crumbly texture with a salty punch. Together, these ingredients create a harmonious, flavorful dip that’s both healthy and indulgent.
Quick and Easy to Prepare
One of the best aspects of Layered Greek Dip is how quick and easy it is to prepare. In just 15 minutes, you can have a delicious, visually appealing appetizer ready to serve. No cooking is required, which makes it ideal for those who are short on time or want to prepare something with minimal effort. Simply layer the ingredients in a serving dish, and the dip is ready to be served. This makes it a fantastic option for spontaneous get-togethers, potlucks, or any occasion where you need to whip up something fast. Additionally, because it only requires simple ingredients, it’s a budget-friendly choice that doesn’t compromise on flavor or quality.
Perfect for Any Occasion
Layered Greek Dip is incredibly versatile, making it suitable for a wide range of occasions. Its fresh and flavorful profile makes it a hit at parties, where it can serve as an appetizer or part of a larger spread. It’s a great addition to holiday gatherings, casual BBQs, or game day celebrations. You can also make it for a quick family snack or serve it at a picnic. Because it can be prepared in advance and stored in the fridge, it’s convenient for meal prepping as well. Just make sure to refrigerate the dip for at least two hours, or overnight if possible, to allow the flavors to meld together for an even better taste.
Health Benefits of Layered Greek Dip
This dip is packed with healthy ingredients, making it not only tasty but also nutritious. The base of hummus provides a good source of fiber, protein, and healthy fats, primarily from chickpeas and olive oil. Cream cheese, though indulgent, is a source of calcium and fat, which adds a rich creaminess to the dip without overpowering the other flavors. Fresh vegetables like cucumbers and tomatoes are low in calories but high in water content, providing hydration and essential vitamins like vitamin A and vitamin C. Kalamata olives and feta cheese add beneficial antioxidants and healthy fats, making this dip a heart-healthy option for anyone looking to enjoy a tasty treat without sacrificing nutrition.
A Customizable Dish
One of the great things about this Layered Greek Dip is that it can be easily customized to suit your personal preferences or dietary needs. For example, if you prefer a spicier flavor, you can add a pinch of red pepper flakes or a few diced jalapenos to the cream cheese and hummus mixture. If you’re not a fan of feta cheese, you can replace it with another cheese such as goat cheese or ricotta for a different flavor profile. You can also modify the vegetables based on what’s in season or what you have on hand. For example, adding roasted red peppers or olives with herbs can give the dip a unique twist. This flexibility makes the dip adaptable for various tastes, ensuring it’s always a hit no matter the occasion.
Great for a Crowd
Layered Greek Dip is perfect for serving a crowd. It’s easy to scale up the recipe by increasing the ingredients to make a larger portion, and because it’s served in a layered format, it’s simple to portion out for guests. You can serve it in a large bowl or on a platter for a more stylish presentation. The dip is visually appealing, with colorful layers of vegetables and a bright garnish of parsley or dill. It’s not only delicious but also looks impressive, making it an excellent choice for gatherings where presentation matters. Its versatility means that it can be paired with a variety of dippers, from pita chips to fresh veggie sticks, ensuring there’s something for everyone.
The Mediterranean Flavor Profile
The Mediterranean flavor profile of Layered Greek Dip makes it a unique and refreshing choice compared to more typical dips like guacamole or salsa. Mediterranean cuisine is known for its bold yet balanced flavors, and this dip showcases the best elements of the region’s ingredients. The tanginess of the feta, the richness of hummus, the crispness of cucumbers, and the earthiness of olives all come together to create a dip that feels both fresh and satisfying. It offers a balance of flavors that can be enjoyed by people with diverse tastes, from those who prefer savory foods to those who enjoy fresh, crisp flavors.
Serving Suggestions
While this dip is delicious on its own, it pairs wonderfully with a variety of dippers. Pita chips are a natural choice, as their crunchy texture complements the creamy dip. Fresh veggie sticks such as carrot, celery, and bell pepper slices are another excellent option, providing a healthy and crunchy contrast to the rich dip. For a gluten-free option, serve the dip with gluten-free crackers or fresh gluten-free bread. If you’re looking to make it a more substantial snack, you could serve the dip with grilled chicken skewers, falafel, or roasted pita wedges. The versatility of Layered Greek Dip makes it easy to incorporate into a variety of spreads or serve as a stand-alone treat.
Make-Ahead Convenience
One of the best features of this dip is that it can be made in advance, saving you time on the day of your event. After preparing the dip, simply cover it and refrigerate it for a few hours to let the flavors meld. In fact, letting the dip sit overnight enhances the taste, as it allows the flavors to blend together even more. This makes it an ideal choice for preparing ahead of time for parties, picnics, or casual gatherings. You can even prepare the dip the night before, leaving you free to focus on other tasks or enjoy your event without the need for last-minute preparations.
Conclusion
Layered Greek Dip is the perfect combination of fresh, vibrant ingredients that come together to create a flavorful and satisfying appetizer. Its creamy base of hummus and cream cheese, combined with the crunch of fresh vegetables and the tang of Kalamata olives and feta, makes it a crowd-pleaser for any occasion. Quick to prepare and easily customizable, this dip is ideal for parties, BBQs, or even just a healthy snack at home. Its Mediterranean flavors, nutritional benefits, and make-ahead convenience ensure that it’s both a delicious and practical choice for any gathering. Whether you’re looking to impress guests or enjoy a quick bite, Layered Greek Dip is the perfect dish to bring people together.